Nordics On The Air Finland 2019 – Day 2

Saturday, 20th of April

The Saturday morning dawned with a bit of rain. Apparently people had not been active at the OH2YOTA station late in the night because they started to gather at the main building way before the official wake-up call. We got a nice breakfast, a combination of traditional Finnish porridge and leftovers from the intercultural evening last night. Did you know that you can use the Norwegian Geitost as a topping to oatmeal porridge?

Today was the first day of real action. We started with two lectures about different ways of spending time outdoors with a radio: ARDF and OHFF. Keijo, OH2ETM, introduced us to ARDF, amateur radio direction finding, or casually: radio orienteering, or even more casually: fox hunting. Keijo was wearing the official Finnish team outfit from a world championship competition where he represented Finland. Anu, OH6ME, had prepared an introduction to OHFF, or how to activate nature sites on radio. OHFF would be on schedule tomorrow, but today we had a chance to try radio orienteering.

So after lunch everyone stuffed their pant legs into their socks (tick prevention action) and headed for the forest, to find the ‘foxes’ Keijo had planted there. Some guys had changed to real orienteering equipment, and they were the first to finish the track, too. The sweaty Swedes emerged from the forest, asking first for coffee and then for sauna. Others took it a bit more easy, a nice walk in the forest.

Every night ends with a relaxing sauna, and today we got to enjoy barbecue Makkara = sausage as well. Too bad the morning rain was not heavy enough to put an end to the grass fire warning, and we were not able to have a full experience of open-fire barbecue. Safety first, and so we used gas to burn the sausages.

Fun fact: In Finland (at least some parts of it) the mustard types are graded HF, VHF, UHF, and SHF, depending on the intensity of the taste!

 

73 de OH2YOTA crew